This festive spin on a traditional fizz cocktail is crisp and refreshing yet decadent with a delicate egg white foam & nutmeg dusting.
The perfect complement to a balanced holiday brunch, try pairing your cocktail with nutrient rich dishes like roasted root veggie omelettes, pumpkin overnight oats and/or almond flour pancakes with seasonal fruit.
Creating and sticking to wellness goals is possible (even during the holidays!) and can be made SO much easier with amazing alternatives like this one.
Prepared with zero sugar and fresh squeezed lemon juice, this libation is one that will soon become a celebratory staple!
1 stickpack Ultima Replenisher Appletini Flavor
.25 oz lemon juice (squeeze 1 wedge)
1.5 oz Vodka or Gin
1 egg white
2 oz club soda
Recommended Glassware: Small 6oz Glass
Directions: Add all ingredients except the club soda to a cocktail shaker and shake without ice for 30 seconds to aerate the egg white into the cocktail.
Open the shaker, add ice and shake again with ice for 10 seconds. Strain
into a small glass. Slowly pour 2 oz club soda to the top & garnish with
a generous sprinkle of nutmeg!
Liked this recipe? Download the 6 Festive Low Sugar Holiday Cocktail Recipes book here!